FEEKA by the Park Menu in Federal Territory of Kuala Lumpur

Vanilla custard,caramel sauce,banana,pistachio, & lemon mascarpone

Homemade smoked chilli jam, ricotta scrambled egg, crispy shallot & curry leaves, coriander, chilli oil, sourdough toast

Sourdough toast, butter, seasonal jam & 2 free range eggs

Sourdough toast,babaganoush,sour cream,roasted mixed mushroom,crispy ekoni, parsley oil

With momotaro tomato, sharp cheddar,FEEKA special sauce served with fries

Mixed berries compote, fresh strawberries, blueberry, cookie crumble, maple syrup, lemon curd

Beef bacon, maple syrup, unsalted butter

Sourdough toast, browned butter Hollandaise, house cured salmon, chives, & leafy greens

Vegetarian friendly. Mango & banana with Greek yogurt. Served with granola, toasted coconut, flax seed & oats

Vegetarian friendly. On one slice of sourdough toast, pickled red onion, dukkah, ricotta, sunflower seed, coriander, lime & parsley oil

Basil pesto, sourdough toast & dill served with tomato or chilli oil

Sea perch,honemade tartare sauce with fries

3 pieces served with smoked garlic aioli

Boneless Chicken with garlic mashed potato, aji verde sauce & seasonal green.

Crispy chicken thigh, Feeka special sauce, chilli aioli, lettuce, corn, celery-cabbage slaw, pickled onion,potato bun

Sourdough, chicken, avocado, lettuce, apple, capsicum-basil, agrodolce.

Spicy pulled beef brisket, jack cheddar, mozzarella, pickled jalapenos, bechamel sauce, sourdough toast, sunny side up egg, leafy green salad, honey & grain mustard aioli

Sourdough, tuna, crispy shallots, gherkins, mozarella, jack cheddar.

Sourdough toast, vintage cheddar, mozzarella,parmesan, onion jam, & pickles

Decadent, rich chocolate with a velvety texture and a hint of vanilla essence.

Rich, velvety coffee blended with chocolate, topped with whipped cream for a delightful treat.

Floral Earl Grey with Darjeeling tea

Peppermint flavored drink

English breakfast tea

High-quality green tea rolled into pearls

Chamomile tea

Ginger lemon

A warm and inviting blend that combines the sweet, fruity essence of apple with the comforting spice of cinnamon

Spaghetti, zucchini pesto, shimeji, green peas, ricotta, pine nuts & marinated zucchini

Linguine, smoked chicken, onsen egg, parmesan

Garlic, olives, smoked duck, chilli & parsley

Linguine, cherry tomato, creamy chilli XO, prawns, clams, candied chilli & orange rind, chives

Double shot of fresh coffee made from finely ground coffee beans

Espresso-based coffee with steamed milk, no foam

Coffee drink made from espresso and steamed milk

Black coffee

Espresso with a small amount of frothy milk

A small, strong espresso-based coffee with a silky texture, balanced flavor, and creamy milk

Espresso-based coffee with frothy steamed milk

Caramel syrup, double espresso, milk, ice cream & gula melaka shavings

Hazelnut syrup, double espresso, milk, ice cream & red velvet dust

Vanilla syrup, chocolate, milk ice cream & biscuits crumbs

Romaine lettuce, anchovies dressing, sourdough croutonsm, parmesan, anchovies & boiled egg

Quinoa, cauliflower, leafy greens, pickled onions, cucumber, pomegranate, mixed nuts dukkah, citrus dressing, avocado puree

Double espresso, orange puree and tonic water

Served with dried orange

Served with dried lemon

Matcha, honey, lemon concentrate, basil juice and tonic water

Sweet and tangy tropical fruit, often enjoyed fresh or in refreshing beverages.

Citrusy delight bursting with vibrant flavor and refreshing zest.

Crisp and refreshing apple blend with a hint of spice.

Freshly juiced carrots blended with a hint of ginger zest.

with Sriracha mayo dip

with Sriracha mayo dip

Creamy matcha green tea blended with steamed milk for a soothing, antioxidant-rich beverage.

A harmonious blend of rich espresso and vibrant matcha, creating a unique, energizing experience.

Hojicha latte with espresso shots

Rich, smooth coffee brewed cold for a refreshing pick-me-up.

Cold-brewed white coffee, smooth and less acidic than regular coffee

Sweet & Savoury poached chicken breast, noodle, soft boiled egg, spring onion, white sesame seed, light soy sauce broth, house chilli crunch

Spicy grilled salmon,japanese rice,corn,cucumber & pickled shallot,sesame seed,lettuce,crispy lotus root,nori aioli

Served with minched chicken,shiitake,bok choy,anchovies,chili crunch,spring onion,sesame seed,63 degree eggs